1 “13 Best Culinary Schools in the World”, Chef’s Pencil
2 Total Boulder campus (residential and distance-learning programs) student population as reported to the Integrated Postsecondary Education Data System (IPEDS).
3 “10 Best Culinary Schools in America”, USA Today
4 “America’s Best Online Learning Schools 2023”, Newsweek
Our Boulder, CO campus is the only accredited institution in the United States to offer both fully online diploma and degree programs with culinary classes and hands-on industry externships. We are accredited by ACCET – A Partnership for Quality®. ACCET is listed by the U.S. Department of Education as a nationally recognized accrediting agency.
*Based on comparable student population data for Austin and Boulder as currently reported in Integrated Postsecondary Education Data System (IPEDS)
**Based on comparable student completion & placement data for online programs as currently reported in our consumer information section of our website, per our institutional accreditor.
† Consider your situation and resources to determine what is affordable and on budget, for you.
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